Turkish Coffee with Gum Drop 250 Gr

What is Mastic Gum Turkish Coffee? Turkish coffee with mastic gum is a special flavor for those who love Turkish coffee with its unique smell and mastic taste. It adds pleasure to your coffee with the special taste and effective smell left on the palate by the aroma of mastic it contains. Mastic gum got its name from the gum trees that grow in Chios. It is obtained by drying the resin obtained from gum trees and turning them into droplets by drying in the sun. It is recommended for asthma patients to consume Turkish Coffee with Damla Gum, which is known to be good for respiratory diseases. Turkish coffee with mastic gum is a delicious coffee that is often preferred in terms of not having calories. How to Make Turkish Coffee with Gum Drops? You can make Mastic Gum Turkish Coffee just like Turkish Coffee. Depending on the number of people you will make, you can obtain a delicious coffee by slowly mixing 1 teaspoon of Turkish Coffee with Gum Drops and cup-sized water in a coffee pot over low heat for each cup. When your coffee foams, you can disperse the foams in the cup with the help of a spoon, and then pour your coffee, which you have heated a little more on low heat, into the cups. You can easily make your coffee in a Turkish coffee machine using the same measures. You can add additional sugar if desired.